After a year of record profits, American Airlines is reinvesting in upgraded customer amenities, with plans for a new high-end lounge and first-of-its kind fine dining experience for its highest-paying customers at Dallas/Fort Worth International Airport and other hubs around the country, the company announced Wednesday.
American will be rolling out complimentary, full-service tableside dining establishments through its Flagship Dining initiative at airports in D/FW, New York, Los Angeles and Miami. The self-described five-star restaurant experience will feature seasonal menus with fresh, locally sourced ingredients overseen by executive chefs at each location.
The service will be available to First Class travelers on three-class international and transcontinental flights starting in 2017, the company said.
http://aviationblog.dallasnews.com/
American will be rolling out complimentary, full-service tableside dining establishments through its Flagship Dining initiative at airports in D/FW, New York, Los Angeles and Miami. The self-described five-star restaurant experience will feature seasonal menus with fresh, locally sourced ingredients overseen by executive chefs at each location.
The service will be available to First Class travelers on three-class international and transcontinental flights starting in 2017, the company said.
http://aviationblog.dallasnews.com/
