John John,
Buddy you KNOW that you learn best by DOING the work. The key is that it doesn't become and everyday thing and I was not referring to Station Manager level, I was referring to the ivory tower corporate types.
For example, why not force Joe Beery to use the web site to book his corporate travel??? That way when HE gets 16 errors and takes an hour to book a trip he'll have a fuller appreciation of what the custer experiences day in day out.
Why not have Sheri Shamblin fly for a day and see first hand how the Galley configs and cart pack out effect flight Attendents?
It's very very easy to sit around a conference room table and look at spreadsheets and create a plan that looks good on paper. It's another to actually have to carry it out on the front line. It would be both healthy for the company and the front liners.
Bob-
This is exactly the sort of suggestion I was talking about. Allow them to fly around with flight crews and see just sort of problems we encounter. Or have them observe the things that agents deal with at the gates/ticket counter etc. Instead of having an agent direct traffic for example in PHX, have management do the directing so that qualified agent can assist the counter to help expedite the process.
You would be amazed at how many workers at the corporate headquarters were off work during the holidays, when they could have been out assisting those that were in need on the front line.
I do know that this sort of thing is being looked at and listened to by management and even our catering deprt. A coworker had problems with the double provisioned meals in First Class. She wrote up an informative observation with suggestions on how to correct the situation and requested that a member of catering or management team accompany her on the next flight she was to work. They agreed to have a member of catering fly with and observe what problems are continually happening on the front line. Here it was proven that the FA was correct in the problems and issues that were addressed. From the observation they now have suggestions and solutions to make the necessary changes to make the frontline employees job more efficient.
You see, many of the frontline employees go to management with suggestions to make things more streamlined for all. It takes getting the information to the right individuals so that we can make improvements.
I know for a fact, that there are many FAs and agents that care about the product we are providing and encouraging management to see these issues in hand and help to make change so that your flight can be more relaxing and stress free.
So if we all take the time to document these ongoing problems, take pictures with your cell phone if you have to, and provide the proof to help get these matters resolved.
Just today, I personally delivered to Sherri Shamblin one of the pitiful breakfast sandwiches that IAD catering has been trying to provide our passengers all month. She was amazed at just what was being provided. In addition, I received an email from an individual at LSG sky chefs that wanted to thank me for my observations and to keep him informed of any further issues.
For those who like to think I have a poor attitude, you are wrong. I am one of the most consciences employees on the front line. I care about how our passengers are being treated, and go that extra mile to help make your flight pleasant. I take a stand for when something needs to be addressed and follow through until it gets resolved, even going to the top executives to address the situations.
I have gone out of my way to make sure that those families whose seats are split apart are accommodated to sit next to each other when at all possible. Sometimes others refuse to move for a family, but I at least do my best to help. I am observant to those who are seated next to those passengers of size and try to move you so that you and the passenger of size are more comfortable when I see that there are extra seats when available.
For the past month flying out of IAD, I am the one that changes that pillow case so that you dont have to use the dirty pillow that has been flying around for the past two days...even when the cleaning crew refuses to change them for you.
I am the one who contacts a maintenance team to inform them of the obnoxious noise in the ceiling vent so that you dont have to listen to the sound of blowing air to the point where you end up deaf from being subjected to it. Or that the duct tape used to temporarily hold your armrest together gets changed because it looks unprofessional. Or that the curtain was missing in the galley causing you no sleep from the galley light shining in your face on the red eye flight, and ensure that one was added for the future.
All in all, I am one of the employees that takes great pride in my job, many of which goes unnoticed or gets noticed but was not offered that A&B card or been told I will write a letter for you that never gets written. Regardless, the satisfaction just knowing that I did my job and did it well enough to leave a lasting impression on my fellow employees and passengers is all that care about.
I look forward to serving you in the New Year and hope that being a key part of the NEW USairways will help make this airline a success in the long run. We have many hurdles to overcome, but if we all work together we can do it! (I have not had a drop of company Koolaid either!)